Center for International Food and Agricultural Policy
University of Minnesota
332 ClaOff Building
1994 Buford Avenue
St. Paul Minnesota 55108-6040
Phone: (612) 625-9208
FAX: (612) 625-2729
Contact: C. Ford Runge, PhD., Director
Bioscience Field
International food and agricultural policy
Food biotechnology policy
Goals and Objectives
The principal objective of the Center is to provide leadership in research to improve our knowledge of the international aspects of food, agriculture, nutrition, natural and human resources, and the environment. This knowledge is disseminated in a variety of teaching, training and public service efforts.
Programs
The Center encompasses four major program areas:
- Commodity and Trade Policy
- Development Assistance and Policy
- Food and Nutrition Policy
- Natural Resource and Environmental Policy
Technical Support Contact
CIFAP Homepage