American Association of Cereal Chemists

Advancing grain science worldwide

3340 Pilot Knob Road
St. Paul, MN 55121-2097
Phone: (651) 454-7250
FAX: (651) 454-0766

AACC Homepage

Bioscience Field

International professional association



About AACC

AACC is a non-profit international organization of nearly 4,000 members who are specialists in the use of cereal grains in foods. AACC has been an innovative leader in gathering and disseminating scientific and technical information to professionals in the grain-based foods industry worldwide for over 85 years.

Programs and Information Resources

  • Publicatons and technical information
  • Significant research findings
  • Industry trends
  • Continuing education
  • Career development

    Technical Support Contact